Winner of the Health & Beauty Award at the 2019 New Zealand Marketing Awards.
ThroatGuard PRO with BLIS K12™ is an advanced oral probiotic that helps defend against bad bacteria in the mouth and throat. Each lozenge contains a high dose of our BLIS K12™ strain: no fewer than 2.5 billion colony forming units (also known as cfu).
Whether you want support to avoid general winter ills, or someone in your workplace is sniffling and spluttering, there are times when you want to give your defences a bit more of a boost. With ThroatGuard PRO, you are giving yourself the very best probiotic throat protection you can get.
ThroatGuard PRO utilises BLIS K12™, a new generation of advanced oral probiotics, developed from a special strain of beneficial bacteria called Streptococcus salivarius that is found to occur naturally in the mouths & throats of healthy adults and children. While everyone has this bacteria in their oral cavity, very few have high quantities of the specific strain Streptococcus salivarius K12 (BLIS K12™).
This product is developed and manufactured under strict quality control systems in our facilities in Dunedin, New Zealand.
Always read the label and use as directed. If symptoms persist, see your healthcare professional.
For best results, slowly dissolve one lozenge in the mouth 1-2 times a day, ideally after brushing teeth. In times of high need, take a maximum of 4 lozenges a day. ThroatGuard PRO works best if eating or drinking can be avoided for at least 30 minutes after taking. The longer BLIS K12™ is in your mouth, the better the colonisation will be and more bad bacteria can be crowded out.
Recommended for ages 3 and over. ThroatGuard PRO can be taken during pregnancy or breastfeeding.
Do not take ThroatGuard PRO while taking antibiotics. If you have an immune compromised condition, please seek your doctors advice before taking this product.
30 Lozenges per pack.
Per Dose: Isomalt, Tableting Aids, Streptococcus salivarius K12 (contains at least 2.5billion cfu/dose at time of manufacture), Natural Flavour.
Made on equipment that also processes milk and soy.
Store below 25C.
